October places a special focus on nutrition, food security and children's health — all closely connected to Soul Food's mission. From National Nutrition Week (9–15 October) and Global Handwashing Day (15 October) to World Food…
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Mrs Noxolo Luse runs the Gxothiziko Soup Kitchen in Gqeberha (Port Elizabeth). Spencer Mali, the local Soul Food manager reports that every month Mrs Luse uses the money from her pension grant to serve the community with pride and joy. Soul Food is proud to be able to support her with food.


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